We Barbeque Nation is looking for energetic, passionate and experience candidate for the position of Assistant Manager.
Job Responsibilities of Assistant Manager:
- Research new wholesale food suppliers and negotiate prices
- Calculate future needs in kitchenware and equipment and place orders, as needed
- Manage and store vendors’ contracts and invoices
- Coordinate communication between front of the house and back of the house staff
- Prepare shift schedules
- Process payroll for all restaurant staff
- Supervise kitchen and wait staff and provide assistance, as needed
- Keep detailed records of daily, weekly and monthly costs and revenues
- Arrange for new employees’ proper onboarding (scheduling trainings and ordering uniforms)
- Monitor compliance with safety and hygiene regulations
- Gather guests’ feedback and recommend improvements to our menus
Requirements and skills
- Minimum 2 years work experience as a Restaurant Assistant Manager or similar role in the hospitality industry
- Familiarity with restaurant management software, like OpenTable and PeachWorks
- Good math and reporting skills
- Customer service attitude
- Communication and team management abilities
- Availability to work within opening hours (e.g. evenings, holidays, weekends)
To apply for this job email your details to abhishek.s@barbequenation.com
